Subaru Outback: Driving tips
Subaru Outback (BR) 2010-2015 Owners Manual / Driving tips
- New vehicle break-in driving – the first 1,000 miles (1,600 km)
- Fuel economy hints
- Engine exhaust gas (carbon monoxide)
- Catalytic converter
- Periodic inspections
- Driving in foreign countries
- Driving tips for AWD vehicles
- Off road driving
- Winter driving
- Operation during cold weather
- Driving on snowy and icy roads
- Corrosion protection
- Snow tires
- Tire chains
- Rocking the vehicle
- Loading your vehicle
- Vehicle capacity weight
- GVWR and GAWR (Gross Vehicle Weight Rating and Gross Axle Weight Rating)
- Roof rails with integrated crossbars (Outback)
- Trailer hitch (Outback — if equipped)
- Trailer towing
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New vehicle break-in driving – the first 1,000 miles (1,600 km)
The performance and long life of your vehicle are dependent on how you handle
and care for your vehicle while it is new. Follow these instructions during the
first 1,000 miles (1,600 km):
●
Fuel economy hints
The following suggestions will help to save your fuel.
● Select the proper gear position for the speed and road conditions.
● Avoid sudden acceleration or deceleration. Always accelerate
Engine exhaust gas (carbon monoxide)
WARNING
● Never inhale engine exhaust gas. Engine exhaust gas contains carbon monoxide,
a colorless and odorless gas which is dangerous, or even lethal, if inhaled.
● Always properly m
SEE MORE:
Windshield wiper blade rubber
1) Support
1. Grasp the locked end of the blade rubber assembly and pull it firmly until
the stoppers on the rubber are free of the support.
1) Metal spines
2. If the new blade rubber is not provided with two metal spines, remove the
metal spines from the old blade rubber and install them
Center console box (rear)
The center console box has a two-layer structure consisting of an upper compartment
and a lower compartment.
Upper compartment
1) Upper compartment lock release Pull up the upper compartment lock release
to open the upper compartment.
Lower compartment
1) Lower compartment lock release
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